No matter where you fall on the vaccine controversy, it would be foolish to completely ignore warnings such as this. Go to Mercola.com and read the entire article as there are steps to be taken at the end of the writing that can enhance our ability to deal with these inputs.
According to recent research, there may be no off switch for spike protein production in some individuals who got the COVID jab
Recombinant spike protein was detectable in half the blood samples of jabbed individuals for at least 69 days, and up to 187 days (about six months, which was the end of the study period)
The authors present three “likely” mechanisms behind the persistent spike production: mRNA may be integrated into cells; the spike protein may remain constitutively active; or the mRNA may be integrated into bacteria present in the blood, which then continuously produce spike protein. All three mechanisms could result in never-ending spike production (or spike activity)
In-vitro research published in 2022 found the mRNA in Pfizer’s COVID jab could integrate into human cellular DNA by reverse transcription
By producing spike protein for months and perhaps years on end, your body starts to view the SARS-CoV-2 virus as an environmental irritant rather than the potentially lethal invader that it is. This is called immune tolerance. Your body basically ignores the irritant. However, this can become deadly when your body is assaulted by replicating pathogens
Again, Mercola.com for the meat of this subject.
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